Monday, October 29, 2012

Sweet and Spicy Chicken

This dinner was found during one of my many hours spent on Pinterest.  Joe and I wanted something quick and easy and very delicious. This was great because I had all of the ingredients in my fridge and pantry.  Beware though, the cooked brown sugar will start to caramelize on your baking pan, but it smells awesome!!  This serves 2 people.


You need:
2 chicken breasts
A few slices of bacon
Chili Powder
Garlic Power
Salt and Pepper
Brown Sugar

Preheat oven to 350. Cut each chicken breast into three pieces and season with garlic powder, chili powder, salt and pepper.  Wrap uncooked bacon around each piece (you might want to cut some pieces in half), and then coat with brown sugar.  Place on a greased baking sheet with a rim and bake for 35 minutes. 

**This was SOO good. The whole time eating we could not stop commenting on the flavor. It is a perfect combination of sweet and spicy. Next time we will try this on the grill!





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