Heart Shaped Roasted Potatoes

I wanted to do something special for Valentine's Day this year. We went to the Fresh Market and purchased super yummy filet mignon, an artichoke to steam, oysters for our own version of oysters rockefeller, potatoes to roast and some very fancy mini cheesecakes. We did our favorite thing by making a delicious dinner, sitting in front of the fire and watching a movie.

You will need:

2 large russet potatoes

1 sharp knife

heart shaped cookie cutters, preferably small

olive oil 

salt and pepper

rosemary

Preheat oven to 400. Wash the potatoes and slice them into slices about 1/4 inch thick. Use the cookie cutters to cut out as many hearts as you can. Place on a greased cookie sheet and sprinkle with salt, pepper and rosemary.  Bake for about 20 minutes, flipping them after ten. Enjoy!

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